Residents Share Bounty of Fresh Fruits, Vegetables

May 29, 2015 · by pcriadmin · Featured, PCRI

irenePark Terrace Apartments resident Irene loves the fresh organic produce donated to PCRI by Organics to You. Besides baking, juicing, and making stews, Irene (pictured at right) is a master food preserver who has churned out jams and sauces in such abundance that after stocking her own pantry for the winter, Irene started donating back the preserved fruits to share with her Park Terrace neighbors.

For the past year, Organics to You, a local produce delivery business, has been donating organic fruit and vegetables that are distributed from PCRI’s three local community centers. PCRI staff or volunteers pick up the produce and distribute it to the centers, where it is available to residents thanks to Organics to You’s generous commitment to sustainability and community support.

food processingProduce is also used for programs and events, from holiday pot lucks to youth cooking classes. Food justice activist Mo Lohre helps PCRI residents learn food preservation so they, like Irene, have year-round access to healthy foods. Mo (pictured at left, in the center) also works with students from Irvington Middle School who volunteer to support PCRI’s Healthy Food Access Program.

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Fun fact: Mo Lohre and volunteers from the non-profit Creating the Alternative use a bio-diesel/solar powered RV to pick up some of the Organics to You donations. PCRI staff and volunteers also do their part to maintain sustainability, performing many pick-ups by bicycle.

PCRI extends our sincere thanks to Organics to You and to the program volunteers for their generosity and support.

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